Rosemary Fota Blue is a compact, hardy shrub with aromatic, evergreen leaves in deep green. The edible foliage is popular for its culinary use, and the Rosemary plant will be a brilliant addition to any herb garden. In spring and summer, deep blue, two-lipped flowers will pepper the plant with colour, attracting bees and other pollinators.
Plant Rosemary Fota Blue in moist, well-drained chalky, loamy or sandy soil in full sun. The aromatic leaves are perfect for a variety of culinary dishes including meat and fish, vegetable dishes, salads and potatoes.
Please Note: When purchasing plants, please consider that each live item is unique and may therefore differ from the images shown, which are for illustration purposes only. The plant will be supplied in a growers pot. Depending on season, some plants may be pruned back to encourage growth.
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